Given the ethical issues underlying the use of palm oil, should vegans concern themselves plant-based products that contain palm oil? Should such products be classified vegan at all? Join this panel to learn more about the subject.

Discover how to capitalise on the month of Veganuary and maximise sales to a new wave of vegan-hungry consumers looking for vegan options in the wake of Veganuary.

Is your vegan chocolate cruelty-free in its manufacturing process? For example, does it involve the use of slave labour in developing countries? This panel aims to shed further light on this subject.

What are vegan shoppers looking for in their produce? Above all, what are their priorities in choosing their vegan products? Come and find out in this interesting panel.

What are the hottest vegan foot products on the market right now and how to identify them? Join a panel of experts to find out.

How to tell apart vegan alcohol from non-vegan ones? This panel will be of help to owners of pubs, bars and alcohol-serving restaurants and cafes in labelling their alcohol as vegan or non-vegan.

This panel discusses a selection of vegan ready meals available on the market, from pizzas to chilled pies and other varieties.